Green Chilli Ezay with Cheese

Bhutanese Green chilli relish.

Fresh Green Chilli relish with tomatoes/onion and cheese, served in a small bowl.

Green Chilli Ezay with Cheese - Bhutan Kitchen menu

Price - ฿150

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History of Green Chilli Ezay with Cheese

Household staple condiment in Bhutan; recipes vary by region and family.

Nutritional Value of Green Chilli Ezay with Cheese

Nutrient

Range

Calories

-

Protein

2

Fat

3

Carbohydrates

7

Fiber

2

Sodium

300

Vegetarian; can be made vegan without cheese. Spicy.

How to make Green Chilli Ezay with Cheese?

Pound/blend chillies with tomato, onion and cheese; season to taste.